You’re correct, prices have gone up at every store. What I have found useful is being more intentional with planning — checking unit prices instead of the total price, building meals around weekly sales, and buying things in ‘staple’ quantities like rice or pasta. I have also been able to reduce waste a bit by freezing leftovers and using certain ingredients across multiple meals. Loyalty apps or store coupons also add a small amount you can save that builds up over time. These small habits seem insignificant day to day, but when you do these several little things it helps stabilize your grocery prices.